The Origin of Dubu and Kimchi
In ancient times, there lived a young spiritual practitioner, who attended an enlightened master. The young practitioner cared for the needs of the enlightened master with great devotion, preparing meals for him, farming the land, gathering fruits from the mountains, and collecting firewood. By the time the enlightened master had reached the age of eighty, he could no longer eat properly because of his bad teeth. The young practitioner’s so
